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GARLIC PARMESAN SPAGHETTI – DON’T LOSE THIS RECIPE!!! #chicken #yummy #recipe

GARLIC PARMESAN SPAGHETTI – DON’T LOSE THIS RECIPE!!! #chicken #yummy #recipe










INGREDIENTS

  • 8 oz spaghetti
  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon powdered chicken broth
  • 2 oz grated parmesan
  • 1 tablespoon chopped Italian parsley












INSTRUCTIONS

  • Heat a pan of water and cook the spaghetti al dente, according to the directions on the package.
  • Drain and set aside.
  • Heat a pan with olive oil and sauté the garlic until it is aromatic but not golden.
  • Add the spaghetti to the pan, then salt and chicken broth powder. Stir to mix well.
  • Turn off the heat and add the parmesan. Mix well with the spaghetti.
  • Garnish with parsley and serve immediately.